Open daily from 10am Monday to Friday and 9am Saturday and Sunday.  Our Head Chef Peter Sawtell with his many years of experience has created our fantastic menus of modern Australian cuisine.  With something for everyone and prepared from fresh ingredients which we have delivered daily.

 Breakfast is served from opening until 12pm.

 Lunch is served from 12pm to 4.30pm.

 Dinner is served from 5pm onwards.

Sunday to Wednesday we have our $10 Pizza and Pastas all made fresh as you wait, Peter has created a variety of wonderful gourmet 10” pizza’s and a choice of fresh pasta's. All our pasta’s are made from fresh pasta supplied by Fellini’s.

 To book a restaurant table please call: 07 5539 8255